{"id":5427,"date":"2025-04-17T15:54:19","date_gmt":"2025-04-17T13:54:19","guid":{"rendered":"https:\/\/www.noma.tech\/?p=5427"},"modified":"2025-05-13T09:59:53","modified_gmt":"2025-05-13T07:59:53","slug":"iffa-2025","status":"publish","type":"post","link":"https:\/\/www.noma.tech\/en\/iffa-2025\/","title":{"rendered":"IFFA 2025"},"content":{"rendered":"

03 – 08.05.2025<\/strong><\/p>\n

Come and visit us! Hall 9.0 stand A80<\/strong><\/p>\n

At the stand\u00a0with an area of\u00a0675 m2<\/sup>\u00a0NOMA will present the latest machines and technologies for the food industry.<\/p>\n

 <\/p>\n

IFFA 2025<\/strong>: a driving force for the future
\nAt IFFA \u2013 Technology for Meat and Alternative Proteins \u2013 the global meat and protein industry will come together from 3 to 8 May 2025.
\nUnder the motto \u2018Rethinking Meat and Proteins\u2019, the leading international trade fair will present innovations from all stages of the production process. Almost 1,000 exhibitors from 50 countries will showcase their latest products to the world. The top themes of IFFA 2025 are \u2018Reaching next level performance\u2019, \u2018Creating value from data\u2019, \u2018Putting Sustainability into Action\u2019 and \u2018Creating product variety\u2019. With an optimised hall layout and expanded product areas, the trade fair will offer a variety of highlights on around 116,000 square metres in Halls 8, 9, 11 and 12. The IFFA Worlds will combine the individual product areas: World of Processing, World of Packaging, World of Ingredients, World of New Proteins und World of Skills and Sales. The product range will be complemented by an extensive event programme, such as IFFA Kitchen, IFFA Factory, the Discovery Tours and the quality competitions.<\/p>\n

IFFA \u2013 Technology for Meat and Alternative Proteins, will take place in Frankfurt am Main from 3 to 8 May 2025.
\nAll information about IFFA: here<\/a><\/p>\n

Follow IFFA on social media and use the official hashtag\u00a0#IFFA2025<\/strong><\/p>\n

http:\/\/www.iffa.com\/follow-iffa<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

03 – 08.05.2025 Come and visit us! Hall 9.0 stand A80 At the stand\u00a0with an area of\u00a0675 m2\u00a0NOMA will present the latest machines and technologies for the food industry.   IFFA 2025: a driving force for the future At IFFA \u2013 Technology for Meat and Alternative Proteins \u2013 the global meat and protein industry will […]<\/p>\n","protected":false},"author":3,"featured_media":5098,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[96],"tags":[],"class_list":["post-5427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-article"],"acf":[],"yoast_head":"\nIFFA 2025 - NOMA<\/title>\n<meta name=\"description\" content=\"IFFA 2025 \u2714\ufe0f Get the latest updates from the food tech world. 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