High-speed bowl cutters

Range of high-speed bowl cutters for the food industry

NOMA’s range includes both non-vacuum and vacuum bowl cutter models, as well as specialized units with cooking functions, available in various bowl capacities – from 60 up to 750 liters. Models like the KN-60, KN-125, KN-200, and the advanced KN-750 HL enable precise customization of the machine to meet the specific needs of a particular production line. These devices are distinguished by a solid, industrial bowl cutter “heavy-duty” design and modern control systems, ensuring maximum performance and operational safety.

NOMA bowl choppers are equipped with a cutting knife system that doesn’t require distance adjustments relative to the bowl, resulting in time savings and operational reliability. The bowl shape, precisely matched blade parameters enable using “cutting in the air” technology, resulting in a uniform final structure. With linear speeds of up to 168 m/s, the process intensity can be fully controlled, regardless of the type of raw material – whether fresh or frozen.

Efficiency and savings in one device

Thanks to AC motors with electronic control and a modern touchscreen panel, operators have full control over every stage of the bowl chopper machine operation. The ability to save up to 40 production programs (each with 20 steps) greatly facilitates handling and process automation. Models like the KN-750 HL can achieve outputs of up to 4 tons per hour, reducing processing times to just a few minutes even at high bowl fill levels.

The vacuum series “V” cutters are a new line designed to meet the highest standards of hygiene and technology. The lowered bowl and fully openable lids make cleaning and maintenance easier, while also allowing for maximum use of bowl volume. Operating under a vacuum minimizes oxidation, preserves natural color, and maintains the nutritional value and taste of the products. Precise bowl sealing ensures high process efficiency and even better quality of the final stuffing.

How to choose the right bowl cutter for production?

Every NOMA cutter is designed for intuitive operation and operator safety. Hydraulic systems support raw material loading and unloading, joysticks allow for quick adjustment of working parameters, and automatic cleaning programs ensure easy maintenance. The machines meet all health and safety standards while offering ergonomic working conditions and reliability in demanding industrial environments.

NOMA high-speed bowl cutters are perfect not only for meat processing but also for handling vegetables, fruits, cheese, or plant-based ingredients in facilities producing ready meals or vegetarian products. The use of various knife configurations and easy integration with existing production lines make these machines exceptionally flexible.

Benefits of using vacuum bowl cutters

A key advantage of NOMA cutters is their ability to integrate with modern production automation systems, such as integrated dosing systems or quality control modules. This makes the machines even more versatile and suitable for facilities with diverse production profiles. It’s the ideal solution for companies focusing on growth, cost optimization, and consistent high-quality output.

NOMA combines years of experience with continuous technological development, offering bowl cutters that are synonymous with reliability and top quality. Collaboration with research centers and a tailored approach to customer needs enable the creation of machines perfectly suited to production conditions. Regardless of the scale – from medium-sized processing plants to large industrial operations – our offer includes solutions that genuinely support business development and increase market competitiveness.